Barbecue Marinade
6 ingredients
6 steps
Ingredients
- 6 Tbsp. salt
- 6 Tbsp. sugar
- 1 Tbsp. dry lemon powder
- 2 Tbsp. m.s.g.
- 2 1/2 Tbsp. black pepper
- 1 Tbsp. paprika
Directions
-
1Rub this
-
2into both sides of pork chops and refrigerate a minimum of 8 hours before cooking.
-
3Keep balance of marinade in closed
-
4jar.
-
5This keeps indefinitely if refrigerated.
-
6It will do about 60 chops.
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