Barbecue Meatloaf

Name: Barbecue Meatloaf
Ingredients: Meatloaf; 1 lb ground beef; 1/2 lb ground pork; 1 cup breadcrumbs; 1/2 cup barbecue sauce; 1 egg, beaten; 1 onion, finely diced; 1 green bell pepper, finely diced; 1 teaspoon salt; 1/2 teaspoon pepper; 1 teaspoon garlic powder; Sauce; 1/4 cup barbecue sauce; 1 tablespoon yellow mustard; 1 tablespoon brown sugar; 1 tablespoon vinegar

16 ingredients

6 steps

Ingredients

Meatloaf
1 lb ground beef
1/2 lb ground pork
1 cup breadcrumbs
1/2 cup barbecue sauce
1 egg, beaten
1 onion, finely diced
1 green bell pepper, finely diced
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon garlic powder
Sauce
1/4 cup barbecue sauce
1 tablespoon yellow mustard
1 tablespoon brown sugar
1 tablespoon vinegar

Directions

1

Preheat oven to 350 F and line a baking sheet with parchment paper.
2

Combine the beef, pork, bread crumbs, barbecue sauce, egg, onion, bell pepper, garlic powder, salt, and pepper together in a bowl.
3

Transfer the mixture to the prepared sheet pan and shape by hand into a loaf, about 8x4 inches.
4

Whisk together the sauce ingredients and set aside 3 tablespoons. Brush the remaining sauce over the top of the meatloaf.
5

Bake for 1 hour.
6

Remove the meatloaf and brush the reserved sauce on top. Bake for 15-20 more minutes.