Barbecue Pork Stew

Ingredients

• 1 lb boneless pork, cubed
• 1 1/2 cups apple cider or 1 1/2 cups juice, divided
• 1/2 cup honey mustard barbecue sauce
• 4 cups thinly sliced cabbage
• 1 medium onion, chopped
• 1 large tart apple, peeled and chopped
• 1 teaspoon crushed caraway seed
• 1 tablespoon cornstarch
• 3 tablespoons cold water
• salt and pepper
• 8 ounces noodles, cooked