Barbecue Ribs

2 ingredients
1 steps

Ingredients

  • 2 to 3 lb. pork ribs or 3 to 4 racks baby back
  • 1/4-inch water

Directions

  1. 1
    ["Place ribs in pan with water.", "Cover tightly with foil.", "Do not vent.", "Bake at 250\u00b0 for 6 to 8 hours.", "Remove from oven and drain liquids (don't disturb the ribs, they'll fall apart).", "Chill in refrigerator 4 to 5 hours before grilling.", "Baste with \"My favorite barbecue sauce\"" to glaze.""

Products Matching These Ingredients

Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Baby brussels sprouts

A NOVA 1

Baby kosher dill pickles

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Steakhouse Marinade For Steak, Ribs & Burgers

Signature, Price Chopper

NOVA 4

Fully cooked hickory smoked baby back pork ribs in sauce

D NOVA 4

Baby Back Ribs

Dining In

C NOVA 4

Wegmans, premium halloween chocolate racks

Wegmans, Wegmans Food Markets Inc.

E NOVA 4

Lamb French Racks 18-20Oz

Packers

C NOVA 1

Lamb/ 20-22 French Racks

Packers

C NOVA 1

More Recipes to Try

Alberta Toomey'S Total Cake

11 ingredients

Banana Squares

9 ingredients

Microwave Roux

2 ingredients

Fresh Strawberry Pie

8 ingredients

Mystery Pie

5 ingredients

Easy Good Frosting

5 ingredients

Flour Tortillas

8 ingredients

Cajun Cake

7 ingredients

Glazed Ham-Raisin Balls

11 ingredients

Quick Cheese Cake

7 ingredients

Italian Pasta Salad

11 ingredients

Peanut Brittle

5 ingredients