Mystery Pie

5 ingredients
7 steps

Ingredients

  • 3 egg whites
  • 1 c. sugar
  • 1/2 c. Hi Ho crackers
  • 1 tsp. vanilla extract
  • 1 tsp. baking powder

Directions

  1. 1
    Beat egg whites until stiff.
  2. 2
    Fold in sugar and crackers.
  3. 3
    Add vanilla and baking powder.
  4. 4
    Bake in ungreased pie pan 375 degrees for 25-30 minutes.
  5. 5
    Let cool and top with whipped cream.
  6. 6
    Let stand in refrigerator 12 hours and serve.
  7. 7
    Sprinkle with pecans, if desired.

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