Barbecue Roll

5 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 2 (8 ounce) cans crescent rolls
  • 34 cup barbecue sauce
  • 12 lb American cheese
  • sesame seeds

Directions

  1. 1
    Brown beef.
  2. 2
    Drain off fat and mix in barbecue sauce.
  3. 3
    Spread rolls out onto baking sheet and pinch into rectangle.
  4. 4
    Put beef mixture down center of rolls and cover with slices of cheese.
  5. 5
    Pull up rolls and pinch to seal over cheese.
  6. 6
    Bake at 325 for 20-25 minutes.

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