Barbecue Roll
5 ingredients
6 steps
Ingredients
- 1 lb ground beef
- 2 (8 ounce) cans crescent rolls
- 34 cup barbecue sauce
- 12 lb American cheese
- sesame seeds
Directions
-
1Brown beef.
-
2Drain off fat and mix in barbecue sauce.
-
3Spread rolls out onto baking sheet and pinch into rectangle.
-
4Put beef mixture down center of rolls and cover with slices of cheese.
-
5Pull up rolls and pinch to seal over cheese.
-
6Bake at 325 for 20-25 minutes.
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