Barbecue Sauce

8 ingredients
5 steps

Ingredients

  • 1 c. onions
  • 1 c. celery
  • 1 (32 oz.) bottle Del Monte ketchup
  • 1 tsp. dry mustard
  • 1/4 c. vinegar
  • 1 c. brown sugar
  • 1 c. water
  • 1 clove garlic, minced

Directions

  1. 1
    Chop onions and celery.
  2. 2
    Cook, along with other ingredients, until thick.
  3. 3
    Stir often to prevent scorching.
  4. 4
    Use low to medium heat.
  5. 5
    You can use maple syrup if desired instead of brown sugar.

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