Barbecue Shrimp

Directions

1. 1
   Put margarine, wine, ketchup, garlic and hot sauce in pan and cook very slowly until margarine is melted.
2. 2
   Put unpeeled shrimp in a shallow baking dish.
3. 3
   Pour sauce over shrimp.
4. 4
   Thinly slice 2 lemons and place on top of shrimp.
5. 5
   Let shrimp marinate for 1 hour or more if needed.
6. 6
   Bake for 30 minutes at 350°.
7. 7
   Serve with French bread to soak up sauce.