Barbecue Venison

Directions

1. 1
   Put your roast in crock-pot with your chopped onion; add your water.
2. 2
   Add a dash of salt and pepper.
3. 3
   Allow to cook on low until done.
4. 4
   After fully cooked, place your roast in a large bowl to cool.
5. 5
   After it's cooled, pull you meat apart into shreds.
6. 6
   Put it back into crock-pot.
7. 7
   Add a bottle of barbecue sauce and let simmer.
8. 8
   Serve on buns or alone.