Barbecued Beans

6 ingredients
3 steps

Ingredients

  • 1 lb. ground chuck
  • 2 cans pork and beans (15 oz.)
  • 1 small onion, chopped
  • 1 c. hickory smoked barbecue sauce
  • 3/4 c. brown sugar
  • 1 small bell pepper

Directions

  1. 1
    In a large skillet, brown meat with onion and pepper.
  2. 2
    Drain. Add beans, barbecue sauce and sugar.
  3. 3
    Simmer 20 or 30 minutes.

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