Barbecued Beans 'N Beef

Ingredients

• 2 (1 lb. 15 oz.) cans pork and beans
• 1 lb. ground chuck
• 1/2 c. oil
• 1 tsp. salt
• 1/4 tsp. pepper
• 1/3 c. vinegar
• 3/4 c. water
• 3 Tbsp. brown sugar
• 1 Tbsp. dry mustard
• 1/2 tsp. pepper
• 1/2 tsp. salt
• 1 tsp. onion salt
• 1/3 tsp. cayenne pepper
• 1 Tbsp. lemon juice
• 1 medium onion, chopped
• 1/4 c. butter
• 2/3 c. ketchup
• 1 Tbsp. Worcestershire sauce