Barbecued Beef

10 ingredients
3 steps

Ingredients

  • 3 lb. chuck roast
  • 1 tsp. salt
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 2 Tbsp. lemon juice
  • 1 1/2 c. ketchup
  • 3 Tbsp. Worcestershire sauce
  • 1/2 c. brown sugar to taste
  • 1 1/2 tsp. mustard
  • 3/4 c. water

Directions

  1. 1
    Slice chuck roast thin.
  2. 2
    Simmer all ingredients until tender and sauce thickens.
  3. 3
    Add more water if meat is tough or sauce is too thick.

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