Barbecued Fish

6 ingredients
5 steps

Ingredients

  • fish
  • Italian dressing (1/2 c.)
  • spices to taste
  • onions to taste
  • peppers to taste
  • garlic to taste

Directions

  1. 1
    Make a small baking tray from a double layer of aluminum foil. Pour a generous layer of Italian dressing into the tray.
  2. 2
    Place fish in tray and coat top layer with more Italian dressing.
  3. 3
    Add any spices and vegetables you would like to tray.
  4. 4
    Place in preheated barbecue on high (cover closed) for approximately 10 minutes or until flaky.
  5. 5
    Remove from heat and enjoy!

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