Lemon Squares

8 ingredients
6 steps

Ingredients

  • 1 c. butter, melted
  • 2 c. + 6 Tbsp. flour
  • 1/2 c. powdered sugar + additional for garnish
  • pinch of salt
  • 4 eggs
  • 2 c. sugar
  • 6 Tbsp. lemon juice
  • 1 Tbsp. lemon extract

Directions

  1. 1
    Combine butter, 2 cups flour, powdered sugar and salt.
  2. 2
    Pat dough into a 9 x 13-inch pan.
  3. 3
    Bake 20 minutes at 350°.
  4. 4
    Mix eggs, sugar, lemon juice, lemon extract and flour in blender. Pour over baked crust.
  5. 5
    Bake 20 minutes; sprinkle with powdered sugar while hot.
  6. 6
    Cool; cut into squares.

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