Barbecued Franks

13 ingredients
5 steps

Ingredients

  • 3 tablespoons vegetable oil
  • 1 medium onion, chopped
  • 1 teaspoon dry mustard
  • 1 teaspoon paprika
  • 1 tablespoon sugar
  • salt
  • pepper
  • 1/2 cup water
  • 1/2 cup ketchup
  • 1/4 cup white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 dash Tabasco sauce
  • 12 hot dogs or 12 franks

Directions

  1. 1
    Simmer onion in oil until golden.
  2. 2
    Add all remaining ingredients, except wieners; simmer 15 minutes.
  3. 3
    Split wieners; place cut side down in shallow baking dish.
  4. 4
    Pour barbecue sauce over wieners.
  5. 5
    Bake in preheated oven at 350 degrees for 30 minutes, basting several times.

Products Matching These Ingredients

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