Barbecued Hamwich

5 ingredients
2 steps

Ingredients

  • 1 c. catsup
  • 3 Tbsp. mustard
  • 1/4 c. vinegar
  • 1/2 c. lite brown sugar
  • 1 1/2 lb. ham, shaved

Directions

  1. 1
    Heat the first four ingredients together, then add the ham. Simmer for 20 minutes.
  2. 2
    Serve in a bun.

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