Barbecued Oysters

Name: Barbecued Oysters
Ingredients: 1 dozen oysters; 4 Tbs. melted butter; 1 tsp. parsley, chopped fine; 1 Tbs. lemon juice; 1 tsp. prepared horseradish; 1 garlic clove, minced; a couple dashes hot sauce; salt and pepper; rock salt for plating; lemon wedges

10 ingredients

6 steps

Ingredients

1 dozen oysters
4 Tbs. melted butter
1 tsp. parsley, chopped fine
1 Tbs. lemon juice
1 tsp. prepared horseradish
1 garlic clove, minced
a couple dashes hot sauce
salt and pepper
rock salt for plating
lemon wedges

Directions

1

Combine all ingredients except oysters in a small mixing bowl.
2

Shuck oysters and discard their top shells.
3

Place on a preheated grill and spoon a small amount of the butter mixture onto each one.
4

Close lid and grill for 2 minutes until the edges of the oysters just begin to curl.
5

Transfer to a rock salt-lined platter and garnish with lemon wedges.
6

Serve immediately.