Barbecued Ribs

Ingredients

• 4 lb. country ribs (separated)
• 1 medium onion (peeled and quartered)
• 2 tsp. salt
• 1/4 tsp. pepper
• 3 qt. water
• 1/2 c. cider vinegar
• 1/2 c. light brown sugar
• 1/2 c. ketchup
• 1/2 c. chili sauce
• 1/4 c. Worcestershire sauce
• 2 Tbsp. chopped onion
• 1 Tbsp. lemon juice
• 1/2 tsp. dry mustard
• 1 clove garlic (crushed)
• dash of cayenne pepper