Barbecups
6 ingredients
6 steps
Ingredients
- 1 lb. hamburger
- 1/2 c. Kraft barbecue sauce
- 2 Tbsp. brown sugar
- 1 can Pillsbury refrigerated tenderflake biscuits
- 1 onion, chopped
- 1 c. shredded Cheddar cheese
Directions
-
1Brown and drain beef and onion.
-
2Add barbecue sauce and brown sugar.
-
3Separate dough into biscuits.
-
4Place each biscuit into muffin cups, pressing dough up sides to edge of cup to form crust. Spoon meat mixture into cups.
-
5Bake at 400° for 10 to 15 minutes or until golden brown.
-
6Sprinkle with cheese.
Products Matching These Ingredients
Eirn original curry Sauce
Eirn
NOVA 4
Walkers Crisp Famously Worcester Sauce Crisps
Walkers
Seeded hamburger 8 enriched buns
Tyrrell's
C NOVA 4
Pork rinds, barbecue
Winn Dixie
E NOVA 4
Hickory slow simmered barbecue sauce, hickory
D NOVA 4
Original slow simmered barbecue sauce, original
D NOVA 4
Wheat Hamburger Buns
Giant Eagle
C NOVA 4
Enriched hamburger sliced buns
Giant Eagle
C NOVA 4
Kraft wheat thins crackers wheat 1x0.750 oz
D NOVA 3
Kraft, Natural Pepper Jack Cheese
Kraft
D NOVA 3
kraft macaroni & cheese
Heinz, Kraft
NOVA 4
More Recipes to Try
Tailgate Chinese Chicken Wings Recipe
7 ingredients
Avocado Cheese Slices
8 ingredients
Wontons
10 ingredients
Cranberry Bread (Healthier!)
14 ingredients
Cocoa Float
11 ingredients
Nutty Grilled Steak Salad
8 ingredients
Steak Sandwiches
9 ingredients
Lima Bean Soup
8 ingredients
PHILADELPHIA Caramel Mochaccino Cheesecake
10 ingredients
Yogurt Cheesecake with Pine Nut Brittle
9 ingredients
Cheese bread (Pao de queijo)
7 ingredients
Strawberry Shortcake Bars
1 ingredient