Barbecups

6 ingredients
8 steps

Ingredients

  • 3/4 lb. ground beef
  • 1/2 c. barbecue sauce
  • 2 Tbsp. brown sugar
  • 1 Tbsp. instant minced onion
  • 1 can Pillsbury refrigerated biscuits
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    In large skillet, brown beef; drain.
  2. 2
    Add barbecue sauce, brown sugar and onion.
  3. 3
    Separate dough into biscuits.
  4. 4
    Place each biscuit in an ungreased muffin cup, pressing dough up sides to edge of cup.
  5. 5
    Spoon meat mixture into cups.
  6. 6
    Bake at 400° for 10 to 15 minutes.
  7. 7
    Sprinkle with cheese.
  8. 8
    Makes 10 to 12.

Products Matching These Ingredients

More Recipes to Try