Barley Soup

10 ingredients
5 steps

Ingredients

  • 2 c. vegetable broth
  • 1 c. water
  • 1 can stewed tomatoes (14 1/2 oz.)
  • 5 oz. mushrooms, sliced
  • 1/2 c. pearl barley
  • 1 1/2 Tbsp. minced onion
  • 1 1/2 tsp. crushed dill weed
  • 1/2 tsp. caraway seed
  • 1/4 tsp. pepper
  • 1 Tbsp. parsley

Directions

  1. 1
    Combine broth, water and tomatoes in 3-quart saucepan.
  2. 2
    Cook until boiling.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Lower heat, cover and cook for 10 minutes or until barley is tender.
  5. 5
    Serves 5 to 6.

Products Matching These Ingredients

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Bone broth powder

Bone broth powder

Left coast

NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Roasted Chicken + Herb Flavour Collagen Bone Broth

Roasted Chicken + Herb Flavour Collagen Bone Broth

Isagenix

E NOVA 4
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Broth, beef

Spartan

C NOVA 4

Sliced stewed tomatoes

A NOVA 3

Italian Style Stewed Tomatoes, Italian Style

Se grocers

A NOVA 4

Stewed tomatoes with onions, celery & green peppers

A NOVA 4

More Recipes to Try

11 Madison Park Granola

9 ingredients

Kona Ono Macnut Pie

10 ingredients

Herb-Roasted Pork Loin

14 ingredients

Thai Cabbage Salad

18 ingredients

Black Bean Chili

9 ingredients

Banana Muffins

9 ingredients

One Bowl Challah

10 ingredients

Chicken Shawarma

1 ingredient

Lemony Kale Salad

7 ingredients

Pesto Cream Sauce

7 ingredients

Cinnamon Raisin Loaves

12 ingredients

Cyndy'S Pulled Pork

13 ingredients