Basanti Chips

Directions

1. 1
   Cut the potatoes onto a board for smallest size of strips.
2. 2
   Mix them into a bowl with all the ingredients, except than oil.
3. 3
   Next heat the oil in a medium pan until a bit it would smoke.
4. 4
   Throw half of the potatoes to fry.
5. 5
   Stir the potatoes until it turns to golden color.
6. 6
   drag them out.Lay them on a plate which already you have spread a piece of towel napkin, to be dragged from excess oil.
7. 7
   Now fry and treat as the same previous way with the half kept potatoes.