Basic Alfredo Sauce

Name: Basic Alfredo Sauce
Ingredients: 1 1/2 tsp. vegetable oil; 1/4 c. chopped onion; 1 Tbsp. all-purpose flour; 3/4 to 1 Tbsp. garlic; 1 (12 oz.) can evaporated skim milk; 1/2 c. grated Parmesan cheese; 1/2 tsp. basil; 1/4 tsp. black pepper; salt to taste

9 ingredients

6 steps

Ingredients

1 1/2 tsp. vegetable oil
1/4 c. chopped onion
1 Tbsp. all-purpose flour
3/4 to 1 Tbsp. garlic
1 (12 oz.) can evaporated skim milk
1/2 c. grated Parmesan cheese
1/2 tsp. basil
1/4 tsp. black pepper
salt to taste

Directions

1

Saute onion in the vegetable oil until tender.
2

Stir in the flour and garlic until smooth.
3

Slowly stir in the evaporated skim milk.
4

Cook over medium heat until mixture comes to a boil and begins to thicken, stirring constantly.
5

Remove from heat and stir in cheese, basil and black pepper.
6

Serve on hot pasta. Makes 1 1/2 cups sauce.