Basic Biscuits

Directions

1. 1
   Sift dry ingredients together.
2. 2
   Combine lukewarm milk and salad oil; add.
3. 3
   Stir lightly until just blended, about 10 strokes.
4. 4
   Turn onto floured surface and knead gently 10 times.
5. 5
   Pat out 1/2-inch thick.
6. 6
   Cut with a floured biscuit cutter.
7. 7
   Place on greased baking sheet.
8. 8
   Bake at 400° for 10 to 12 minutes.
9. 9
   Makes 12 (2-inch) biscuits.