Basic Brownies

Directions

1. 1
   In small bowl, at medium speed on mixer, beat together eggs, sugar, salt and vanilla for about 1 minute, until light.
2. 2
   Add melted butter, beating until well blended.
3. 3
   Mix in flour and cocoa at low speed.
4. 4
   Stir in nuts.
5. 5
   Spread evenly in greased 8-inch square dish.
6. 6
   Microwave at High 6 to 7 minutes, rotating dish 1/4 turn every 2 minutes.
7. 7
   When done, top looks dry and will spring back when touched.
8. 8
   Cut when cold.
9. 9
   Makes about 20 brownies.