Basic Butterscotch Brownies
8 ingredients
6 steps
Ingredients
- 1/4 cup butter melted
- 1 cup brown sugar
- 1/2 cup flour, all-purpose
- 1/2 cup nuts
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 large eggs
Directions
-
1Melt butter and sugar.
-
2Cool.
-
3Add remaining ingredients.
-
4Spread onto well greased 8x8x2-inch baking pan.
-
5Bake at 350F (180C) for 15 to 18 minutes.
-
6Cut while warm.
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