Basic Chicken Tacos

10 ingredients
4 steps

Ingredients

  • 2 tablespoons olive oil
  • 2 cups leftover chicken, roughly chopped
  • chili powder
  • Pimenton de la vera (a.k.a. smoked paprika)
  • cumin
  • fresh cilantro, chopped
  • onion
  • salsa
  • warm corn tortillas
  • lime wedges

Directions

  1. 1
    Heat the olive oil in large heavy pan until smoking.
  2. 2
    Add the chicken and spices.
  3. 3
    Cook, stirring occasionally, until the chicken crisps up.
  4. 4
    Serve on warm corn tortillas with chopped fresh cilantro, onion, salsa, and a squeeze of lime.

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