Pepper Cabbage

8 ingredients
7 steps

Ingredients

  • 4 cups cabbage shredded
  • 2 tablespoons vinegar
  • 1 medium green bell peppers
  • 2 tablespoons sugar
  • 1 tablespoon onions sliced
  • 1/2 teaspoon celery seeds
  • 1 small carrots shredded
  • 1/2 teaspoon black pepper

Directions

  1. 1
    Stir sugar and vinegar together in mixing bowl to partly dissolve sugar.
  2. 2
    Toss vegetables, celery seed, and pepper with sugar and vinegar mixture.
  3. 3
    Refrigerate for at least one hour to soften vegetables.
  4. 4
    Stir frequently.
  5. 5
    Cabbbage with a zesty flavor prepared with a sugar and vinegar sauce.
  6. 6
    Served most frequently with fish, chicken, and as a luncheon side dish.
  7. 7
    Stores well several days in a refrigerated closed container.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Caperberries In Vinegar

La Pedriza

NOVA 3

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

Fresh Red Hothouse Bell Pepper

N/A

A NOVA 1
Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3

Sugar snap peas, roasted red potato, red bell peppers with garlic herb seasoning garden style medley

Harris Teeter

A NOVA 4

Shredded red cabbage

A NOVA 1

More Recipes to Try

Portuguese Soup

5 ingredients

Cheese Biscuits

4 ingredients

Granola

10 ingredients

Broccoli And Rice Casserole

6 ingredients

Coconut Chocolate Balls

8 ingredients

Baked Chow Mein Dish

8 ingredients

Salsa

8 ingredients

Dieters Delight

4 ingredients

*Broccoli Casserole

7 ingredients

Vidalia Onion Pie

8 ingredients

Drop Fudge

5 ingredients

Jam Thumbprints

9 ingredients