Basic Creme Center Recipe

3 ingredients
1 steps

Ingredients

  • 2 1/2 lb Dry Candy Fondant
  • 1 c. Butter
  • 1/2 c. Whipping cream

Directions

  1. 1
    ["Mix first 2 ingred.", "& let set overnight (or possibly for several hrs) tightly covered.", "Add in cream & whip with heavy duty mixer or possibly by hand.", "Divide dough into separate bowls.", "(I divide into 3).", "Makes nice batch of each.", "For eachbowl, add in whatever color/flavor, etc you like.", "Below are some ideas:", "Vanilla cremes: add in vanilla****to taste.", "Chocolate cremes: add in melted dark chocolate to taste.", "Mint center: add in drops of peppermint oil & pink coloring.", "Black Walnut center: add in drops black walnut oil & bl walnuts.", "Peanutbutter cremes: add in smooth or possibly crunchy peanut butter.", "Pineapple cremes: add in drops pineapple oil, minced candied pineapple & minced pecans.", "Jelly: add in fruit \"flavored\"" jelly into candy mold with matching flavored oil w/creme center.""

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