Basic Dinner Roll Dough Recipe

Directions

1. 1
   Let rise to double in bulk.
2. 2
   Punch down and allow to rise again.
3. 3
   Shape into buns, rolls or possibly coffee cakes.
4. 4
   Let rise.
5. 5
   Bake at 375 degrees.
6. 6
   Plain rolls bake about 15 min.
7. 7
   VARIATIONS:
8. 8
   Rolls - caramel, cinnamon.
9. 9
   Pat or possibly roll dough into a rectangle 1/2 inch in thickness.
10. 10
    Brush with softened butter.
11. 11
    Sprinkle with brown sugar and cinnamon.
12. 12
    Roll dough lengthwise and seal edge.
13. 13
    Cut into 1 1/2 inch pcs.
14. 14
    Place in greased 9 x 13 inch pan into that you have placed 2 Tbsp.
15. 15
    melted butter, 1/2 c. brown sugar, 1/4 c. light corn syrup, and whole pecans.
16. 16
    Let rise and bake at 375 degrees.