Basic French Dressing

6 ingredients
3 steps

Ingredients

  • 1/2 c. canola oil
  • 1/2 c. white vinegar
  • 1/2 c. sugar
  • 1/2 c. catsup
  • 1/4 tsp. paprika
  • 1/2 tsp. salt

Directions

  1. 1
    Pour all ingredients into a pint jar; shake well.
  2. 2
    Store in refrigerator.
  3. 3
    Yields 2 cups.

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