Basic Grilled Sweet Corn Recipe

2 ingredients
5 steps

Ingredients

  • 4 ears fresh sweet corn
  • 1 tablespoon vegetable oil

Directions

  1. 1
    Heat a gas or charcoal grill to medium (about 350 degrees F).
  2. 2
    Meanwhile, remove all husks and silk from corn.
  3. 3
    Drizzle cobs with oil and season on all sides with salt and freshly ground black pepper.
  4. 4
    Grill corn uncovered, turning occasionally, until lightly charred and kernels are tender, about 20 to 30 minutes.
  5. 5
    Remove from the grill and serve.

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