Basic Ham & Beans (Pressure Cooker)

Directions

1. 1
   Cut up onion, garlic and ham.
2. 2
   Rinse beans and remove any that are discolored.
3. 3
   Place all ingredients in pressure cooker with seasonings to taste.
4. 4
   Turn on high pressure for 25 minutes. (If you have an electronic pressure cooker the meat setting is great for this recipe).
5. 5
   Remove bay leaf.
6. 6
   Serve with cornbread!