Basic Muffins

Directions

1. 1
   Preheat the oven to 425°.
2. 2
   In a large bowl, combine the oat bran cereal, nuts, raisins and baking powder.
3. 3
   Stir the brown sugar or liquid sweetening.
4. 4
   Mix the milk, egg whites and oil together and blend in with the oat bran mixture.
5. 5
   Line muffin pans with paper baking cups and fill with batter.
6. 6
   Bake for 15 to 17 minutes.
7. 7
   Test for doneness with a toothpick; it should come out moist but not wet.
8. 8
   Makes 12 muffins.