Fresh green beans

Directions

1. 1
   Cut the ends off your green beans.
2. 2
   And wash them.
3. 3
   Get your water and butter ready in a pan hot once butter is melted add your green beans.
4. 4
   Add your yellow onion.
5. 5
   This time I used white cause I didn't have a yellow onion but more flavor from yellow onions.
6. 6
   Shred the garlic add salt and cover with a lid.
7. 7
   Let it cook for about 40 minutes stir every 10 minutes.
8. 8
   Usually i slow cook it for an hour or so .
9. 9
   And it gets a lot more flavor and they get so tenter they melt inside your mouth.
10. 10
    Made these for thanksgiving and every loved them.