Basic Oven Meatballs

Directions

1. 1
   In a large bowl, beat eggs.
2. 2
   Stir in milk, crumbs, onion and salt.
3. 3
   Add meat and mix well.
4. 4
   Chill.
5. 5
   With wet hands, shape meat mixture into 6 dozen meatballs.
6. 6
   Bake in two 15 x 10-inch pans at 375° for 25 to 30 minutes.
7. 7
   Place meatballs on another baking pan. Cool.
8. 8
   Can be frozen.