Basic Preserves(Any Fruit)
2 ingredients
6 steps
Ingredients
- 1 qt. fruit
- 3/4 qt. sugar
Directions
-
1Stir well cold.
-
2Cook in heavy pot briskly and stir with wooden spoon.
-
3After juice clarifies, when it will web on silver fork, take off heat.
-
4Let stand for 15 to 30 minutes.
-
5Bottle. Seal with paraffin.
-
6Makes 3 to 4 standard 1/4 pint jars.
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