Basic Salt Ramen

Directions

1. 1
   Put all ingredients in a pot.
2. 2
   Simmer and reduce slightly.
3. 3
   Add water and bring to a boil.
4. 4
   Add ingredients when it's nearly boiling.
5. 5
   Cook the noodles.
6. 6
   Pour the boiled soup into a serving bowl.
7. 7
   Add the cooked noodles into the bowl as well.
8. 8
   Top with green onions.
9. 9
   Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.