Basic Soaker

3 ingredients
2 steps

Ingredients

  • 1 3/4 cups whole wheat flour
  • 1/2 teaspoon salt
  • 3/4 cup + 2 tbsp water

Directions

  1. 1
    Mix all ingredients together until all the flour is hydrated.
  2. 2
    Cover loosely with plastic wrap and leave at room temperature for 12 to 24 hours.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

Seriously Salt & Vinegar

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Tuna Salad Wheat sandwich

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Guiltless Gourmet, Organic Unsweetened Coconut Water

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