Basic Sushi Rice

Directions

1. 1
   Wash rice and rinse well.
2. 2
   Add 3 cups water and cook in rice cooker.
3. 3
   To cook on stove, bring rice to a boil in a covered saucepan.
4. 4
   Simmer for 15 minutes.
5. 5
   Remove pan from stove and let sit for another 10 to 15 minutes.
6. 6
   Mix together vinegar, sugar, and salt, and cook over medium heat until sugar dissolves.
7. 7
   Cool.
8. 8
   Place cooked rice in a large mixing bowl.
9. 9
   Sprinkle half of vinegar sauce over the hot rice; mix gently.
10. 10
    Taste.
11. 11
    Add more vinegar sauce if desired.
12. 12
    Makes 9 cups.
13. 13
    All types of sushi can be made from this rice.