Basic Vinaigrette

6 ingredients
4 steps

Ingredients

  • 2 tablespoons good-quality white-wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 small shallot, finely chopped
  • 1 teaspoon coarse salt, plus more for seasoning
  • 1/4 teaspoon freshly ground pepper, plus more for seasoning
  • 6 tablespoons good-quality olive oil

Directions

  1. 1
    Combine the vinegar, mustard, shallot, salt, and pepper in a bowl.
  2. 2
    Allow the ingredients to macerate for 10 minutes.
  3. 3
    While whisking, slowly add the olive oil until the mixture is emulsified.
  4. 4
    Adjust the seasoning with salt and pepper, if desired.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

Funsch, High Quality Marzipan

Petpro Products Inc.

E NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Dijon Mustard

Spartan

E NOVA 3

Red wine vinegar

A NOVA 3

Red wine vinegar, red wine

A

Quality Kraut

Frank's

Frank's Quality Kraut

The Fremont Company

 Good & plenty licorice candy

Good & plenty licorice candy

E NOVA 4

More Recipes to Try

Cilantro Lime Aioli

7 ingredients

Cajun Chicken

13 ingredients

Frozen Mocha Cheesecake

9 ingredients

Cava Gelatin

5 ingredients

Texas-Style Chili

20 ingredients

4-3-2-1 Spice Rub

4 ingredients

Triple Chocolate Mess

6 ingredients

Cucumber Yoghurt Espuma

5 ingredients

Leek And Yukon Gold Potato Bisque

10 ingredients

Bbq Beef

12 ingredients

The Smoothest Flan

1 ingredient

Sausage Dip

3 ingredients