Basic Vinaigrette Recipe

5 ingredients
6 steps

Ingredients

  • 1 quart white wine vinegar
  • 1 Tbsp. dry mustard
  • 2 1/2 tsp Tabasco brand Pepper Sauce
  • 2 tsp salt
  • 3 quart vegetable oil

Directions

  1. 1
    Mix together vinegar, mustard, Tabasco brand Pepper Sauce and salt.
  2. 2
    Blend in oil.
  3. 3
    Cover.
  4. 4
    Let stand at least 24 hrs at room temperature before serving.
  5. 5
    This recipe yields about 1 gallon.
  6. 6
    Yield: 1 gallon

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