Basic White Bread

7 ingredients
3 steps

Ingredients

  • 1/2 c. warm water
  • 2 pkg. yeast
  • 1 3/4 c. lukewarm liquid (3/4 c. scalded milk and 1 c. water to cool)
  • 7 to 7 1/4 c. sifted flour
  • 3 Tbsp. sugar
  • 1 Tbsp. salt
  • 2 Tbsp. soft shortening

Directions

  1. 1
    Combine yeast with 1/2 cup warm water; add lukewarm liquid, stirring to dissolve.
  2. 2
    Stir in half of flour and remaining ingredients.
  3. 3
    Beat until smooth.

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