Basil and Corn Salad
8 ingredients
3 steps
Ingredients
- 1 12 cups corn, frozen and sweet
- 2 teaspoons olive oil
- 1 12 teaspoons balsamic vinegar
- 14 teaspoon salt
- 1 cup tiny red and yellow tomatoes, halved
- 12 small red onion, thinly sliced
- 14 cup fresh basil, chopped
- 12 sliced pitted green olives
Directions
-
1Combine all ingredients except oil, vinegar and salt in a bowl.
-
2Combine oil, vinegar and salt in a separate bowl.
-
3Pour over salad and mix.
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