Basil Carrots

4 ingredients
3 steps

Ingredients

  • 6 medium carrots
  • 1 tablespoon butter or 1 tablespoon margarine, melted
  • 1/4 teaspoon salt
  • 1/4 teaspoon basil, crushed

Directions

  1. 1
    Slice carrots.
  2. 2
    Simmer, covered, in salted water until tender, about 10 to 15 minutes; drain.
  3. 3
    Combine remaining ingredients; toss with carrots.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

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Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

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