Basil Fried Rice

Name: Basil Fried Rice
Ingredients: 30 ml oil; 1 clove garlic, finely chopped (increase to suit tastes); 1 -3 small fresh red chilies or 1 -3 small green chili, finely chopped; 1 cup fresh mushrooms, halved; 1 small onion, chopped; 2 cups cold cooked rice; 1 small green bell pepper, diced; 1 1 bunch green beans or 1 bunch French haricots vert, cut into short lengths; 3 tablespoons soy sauce; 15 leaves basil (or as much as you want)

10 ingredients

6 steps

Ingredients

30 ml oil
1 clove garlic, finely chopped (increase to suit tastes)
1 -3 small fresh red chilies or 1 -3 small green chili, finely chopped
1 cup fresh mushrooms, halved
1 small onion, chopped
2 cups cold cooked rice
1 small green bell pepper, diced
1 1 bunch green beans or 1 bunch French haricots vert, cut into short lengths
3 tablespoons soy sauce
15 leaves basil (or as much as you want)

Directions

1

In a wok or skillet, heat oil until hot but not smoking.
2

Add garlic and chilis and fry until garlic is light brown.
3

Add mushrooms and onions and stir quickly.
4

Add cooked rice; stir thoroughly.
5

add long beans, peppers, and soy and stir thoroughly.
6

At the very end, stir in basil leaves and immediately turn into a serving bowl.