Basil Lemon Garlic Bread

Name: Basil Lemon Garlic Bread
Ingredients: 1 lb loaf French bread; 13 cup olive oil or 13 cup melted butter; 1 tablespoon dried basil leaves; 1 dash cayenne pepper; 1 tablespoon lemon juice; 2 teaspoons lemon peel, grated; 12 teaspoon fresh garlic, finely chopped

7 ingredients

6 steps

Ingredients

1 lb loaf French bread
13 cup olive oil or 13 cup melted butter
1 tablespoon dried basil leaves
1 dash cayenne pepper
1 tablespoon lemon juice
2 teaspoons lemon peel, grated
12 teaspoon fresh garlic, finely chopped

Directions

1

Slice French bread diagonally into 1 1/2-inch slices, cutting two-thirds through loaf.
2

Heat oven to 400'.
3

In small bowl stir together all remaining ingredients.
4

Brush cut sides of French bread with olive oil mixture.
5

Wrap in aluminum foil; place on cookie sheet.
6

Bake for 15 to 20 minutes or until heated through.