Basil Omelette

Directions

1. 1
   Beat eggs, add a dash of salt and sugar.
2. 2
   Add basil leaves in beaten egg.
3. 3
   Heat pan, add EVOO. When the pan is hot, pour the egg mixture in. Stir-fry it evenly.
4. 4
   After a few minutes, you should smell the aroma of omelette, turn it over and let it cook for another few minutes.
5. 5
   Remove from pan and drizzle some sesame oil before serving.