Basil Pesto

6 ingredients
2 steps

Ingredients

  • 2 C Fresh Basil
  • 1/2 C Olive Oil
  • 2 T Pine Nuts
  • 2 Cloves Garlic
  • Salt to taste
  • 1/2 C Grated Parmesan

Directions

  1. 1
    Remove all tough stems from basil. To measure, pack leaves gently but firmly in a measuring cup without crushing the leaves.
  2. 2
    Combine all in food processor. Add more cheese, s & p to taste.

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