Basil Pesto

6 ingredients
5 steps

Ingredients

  • 3 cups fresh basil leaves
  • 3 -4 large garlic cloves
  • 1/3 cup lightly toasted pine nuts or 1/3 cup walnuts
  • 1/3 cup olive oil
  • 1/3 cup grated parmesan cheese
  • salt and pepper

Directions

  1. 1
    Mince basil and garlic in food processor.
  2. 2
    Add nuts and mince some more.
  3. 3
    Drizzle oil in as machine is running.
  4. 4
    When you have a smooth paste transfer to bowl.
  5. 5
    Stir in cheese, salt, and pepper.

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